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Naturally Sweet Yellow Datterino Tomatoes from Pachino, Sicily

 

Discover the delicate flavour of BellaTerra Sicilian Yellow Datterino Tomato Passata, made from sun-ripened Yellow Datterino tomatoes grown and hand-picked in Pachino, Sicily.

 

Yellow Datterino tomatoes, known in Italy as Datterino Giallo, are prized for their beautiful golden colour, naturally sweet flavour and delicate tomato character. Carefully harvested at peak ripeness and gently sieved in Sicily, they create a beautifully smooth and velvety passata that allows the flavour of the tomatoes to shine.

 

Made simply with Yellow Datterino tomatoes and a touch of salt, with no added sugar and no preservatives.

 

What Makes Yellow Datterino Passata Special?

Yellow Datterino is a distinctive Italian tomato variety celebrated for its natural sweetness, golden-yellow colour and refined flavour.

 

Our tomatoes are grown in Pachino in south-eastern Sicily, one of Italy's most celebrated tomato-growing areas. Abundant Mediterranean sunshine and cooling coastal breezes help the tomatoes develop their distinctive character before they are harvested and gently processed close to where they are grown.

 

The result is a Sicilian tomato passata that is:

  • Naturally sweet
  • Smooth and velvety
  • Delicate and refined in flavour
  • Vibrant golden-yellow in colour
  • Made with no added sugar
  • Made without preservatives
  • Produced and bottled in Sicily

 

What Does Yellow Datterino Passata Taste Like?

BellaTerra Yellow Datterino Passata has a naturally sweet, fresh and delicate tomato flavour with a silky texture.

 

Compared with a more robust red tomato sauce, its refined character makes it especially suitable for dishes where you want the tomato to complement rather than overpower the other ingredients.

Perfect with Seafood, Pasta & Risotto

 

The delicate sweetness of Yellow Datterino makes this passata particularly well suited to fish and seafood dishes.

 

Try it with:

  • Prawns, clams, mussels and white fish
  • Seafood pasta and spaghetti
  • Risotto
  • Fresh pasta and gnocchi
  • Pizza and flatbreads
  • Soups and Mediterranean dishes
  • Vegetables and pulses

 

For a beautifully simple pasta sauce, gently warm the passata with BellaTerra Extra Virgin Olive Oil, add fresh basil and finish with a little sea salt.

 

From Pachino, Sicily

Pachino lies in the south-eastern corner of Sicily and is renowned for tomato cultivation.

 

Our Yellow Datterino tomatoes are grown and hand-picked under the Sicilian sun before being gently sieved to create a smooth passata that preserves their natural flavour, colour and character.

 

BellaTerra believes exceptional Italian ingredients need very little intervention: begin with outstanding produce, treat it carefully and allow its provenance to speak for itself.

 

Ingredients: Yellow Datterino tomatoes, salt.

No Added Sugar • No Preservatives

Allergen Information: May contain traces of tree nuts.

 

Nutritional Information

Average nutritional values per 100g

Energy: 62.8 kJ / 15 kcal
Fat: 0.26g
of which saturates: 0.036g
Carbohydrate: 2.98g
of which sugars: 2.98g
Fibre: 0.7g
Protein: 0.98g
Salt: 0.023g

 

Storage

Store in a cool, dry place away from sources of light and heat.

Once opened, keep refrigerated and consume within 4 days.

 

Net Weight: 330g

Produced and bottled in Sicily, Italy.

Made in Sicily, with love.

 

Frequently Asked Questions

 

What is Yellow Datterino Passata?

Yellow Datterino Passata is a smooth tomato purée made from Yellow Datterino tomatoes, an Italian tomato variety known for its naturally sweet flavour and distinctive golden colour.

 

Where are BellaTerra Yellow Datterino tomatoes grown?

BellaTerra's Yellow Datterino tomatoes are grown and hand-picked in Pachino, Sicily, Italy.

 

What does Yellow Datterino Passata taste like?

It has a naturally sweet, delicate tomato flavour with a smooth, velvety texture and a more refined character than many traditional red tomato sauces.

 

What can I cook with Yellow Datterino Passata?

It is excellent with seafood, pasta, risotto, fish, pizza, soups and Mediterranean vegetable dishes. Its delicate flavour is particularly suited to prawns, clams, mussels and white fish.

 

Does BellaTerra Yellow Datterino Passata contain added sugar?

No. The natural sweetness comes from the Yellow Datterino tomatoes themselves. No sugar is added.

 

Does it contain preservatives?

No. BellaTerra Yellow Datterino Passata contains no added preservatives.

 

Is BellaTerra Yellow Datterino Passata made in Italy?

Yes. It is produced and bottled in Sicily, Italy.

Sicilian Yellow Datterino Tomato Passata 330g

SKU: PASSATA-YEL
£4.75Price
Quantity
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